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Haddock Frittata

This is a recipe created specifically to use leftovers I happened to have in the fridge one day. We liked it so much, it now features as a ‘planned’ leftover dish, either as a whole lunch on its own or

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Posted in Leftovers

Parsnip Cheese Bake

A winter warmer that can be a homely main course for two, or an attractive side dish for four. The somewhat sweet flavour of the parsnips is balanced by the warm ginger in the leeks and the sharp contrast of

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Posted in Eating seasonally, Leftovers, Recipes
What’s Creative Economy in the Kitchen about?
Sharing a lifetime of experience of kitchen challenges. Respecting food and making the most of what's available. Read more on my About page.
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March 2015
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© Julia Davis-Coombs and Creative Economy in the Kitchen, 2014-2018. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Julia Davis-Coombs and Creative Economy in the Kitchen with appropriate and specific direction to the original content.

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