Fish cakes are a fun and easy way to use up leftover bits of fish–whether you have an ordinary, everyday catch or a special one such as the sewin steak I’ve used here. You might find these fish cakes are…
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Fish cakes
Tagged with: Cooking creatively, Fish, Gluten-free, Leftovers, Onions, Potatoes, Sewin, Small portions, Summer recipes
Posted in Kitchen Economy, Leftovers, Recipes
Posted in Kitchen Economy, Leftovers, Recipes
Grilled Fish Steaks
Grilled steaks are a simple and elegant way to enjoy the flavour and texture of fine fish. Cutting a large fish into steaks, horizontally across the backbone, has a number of advantages. First, you have pieces of meat that are…
Beans!
Beautiful squashes from our allotment
Braided wreath and baskets of ‘Easter bread’
Party pizzaz
Parsnips are great winter vegetables!
Disasters happen!
Natures perfect food
