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First one of the season

There’s something special about having the first shoots of asparagus of the season. Or the first strawberry, or the first new potatoes, the first anything, really. One of the joys of eating seasonally is how wonderful the first taste of a

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Posted in Eating seasonally

Why Eat Seasonally?

Once you’re in the habit of eating seasonally, or of trying to, it’s easy to assume everybody does. And it’s easy to forget why you decided to, because, let’s face it, in the Western world, many many kinds of food are

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Posted in Eating seasonally

Market shopping

Where do you do most of your  shopping for fresh food? The big chain supermarkets for ‘main’ shopping? The local small one for things you forgot or ran out of?  I have shopped that way for large chunks of my

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Posted in Kitchen Economy
What’s Creative Economy in the Kitchen about?
Sharing a lifetime of experience of kitchen challenges. Respecting food and making the most of what's available. Read more on my About page.
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March 2015
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© Julia Davis-Coombs and Creative Economy in the Kitchen, 2014-2018. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Julia Davis-Coombs and Creative Economy in the Kitchen with appropriate and specific direction to the original content.

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