Fish cakes are a fun and easy way to use up leftover bits of fish–whether you have an ordinary, everyday catch or a special one such as the sewin steak I’ve used here. You might find these fish cakes are…
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Fish cakes
Tagged with: Cooking creatively, Fish, Gluten-free, Leftovers, Onions, Potatoes, Sewin, Small portions, Summer recipes
Posted in Kitchen Economy, Leftovers, Recipes
Posted in Kitchen Economy, Leftovers, Recipes
Three Chinese Noodle Salad
A lovely summer supper which is quick and easy, using cupboard staples and leftovers. I usually buy my Chinese noodles in bulk, without any little soup flavour packs, but occasionally they appear anyway. Since I can’t read Chinese, I don’t…
Tagged with: Chilli powder, Chinese noodles, Leftovers, Lettuce, Meat as a condiment, Onions, Salad dressing, Sesame seed, Summer recipes, Vegetarian
Posted in Recipes
Posted in Recipes
Planned Leftovers With Beef
It isn’t always necessary to have wildly creative ideas in order to make food interesting. It can be enough to simply have a bit of variety. And sometimes, it’s really nice to have food that reminds you of your childhood.…
Tagged with: Comfort food, Menus, Planning, Roast beef, Summer recipes, Vegetables
Posted in Kitchen Economy, Leftovers
Posted in Kitchen Economy, Leftovers
Party pizzaz
Beautiful squashes from our allotment
Disasters happen!
Natures perfect food
Braided wreath and baskets of ‘Easter bread’
Parsnips are great winter vegetables!
Beans!
Creative Economy in the Kitchen 